Certo fruit pectin
A bunch of fresh fruit, plus sugar, lemon juice, and water
And when you're done, you have lots of these
Strawberry is my boys' favorite, so that's the only kind I've made so far. I plan to make blueberry later this summer.
(the photographer in me feels compelled to mention that these pictures were taken with my old camera. My new camera takes much better indoor pictures!)
3 comments:
I don't know how these pictures could be any better with your new camera.
And, YES, this jam is very delicious!! Thank you for giving us some. :)
Love, Mom
We used to have a TON of raspberry bushes and not a whole lot of things to do with the produce. I have thought about making jam -- but as you said, the canning process is intimidating! Thanks for suggesting this fruit pectin -- we'll have to give it a try this summer!
So, are those strawberries from your own garden?
And, where did you get the plastic lids for your jars? I've been looking for some!
Sara - I wish those strawberries were from my own garden! But they were just from the grocery store.
Those white plastic lids are made by Ball - just like the canning jars. These lids can be used instead of those metal 2-piece lids if you're not canning. I love them! You should be able to find them in stores by the canning supplies.
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